Wednesday, September 15, 2010

Tuesday, September 14, 2010

Ice Cream Sandwich Dessert

This is a simple ice cream recipe that you can prepare for your kids and family gatherings. It is definitely a crowd pleaser because most of us like chocolates and ice cream! How about combining them into a simple recipe that you can do anytime? I'm sure your kids will love this!

Monday, September 13, 2010

Black Forest Trifle

This delicious dessert recipe is made up of chocolate and cherries. It is low in sugar, which means it is great for those suffering from diabetes. Take a look right now.

Sunday, September 12, 2010

Fast bread recipes that you can try at home

Quick bread recipes that you can use today. I think you'll like this because it is simple to prepare.

Turkey Noodle Soup

This is a recipe of making turkey noodle soup. It can be prepared in 30 min. Something simple and yet delicious for you! Check out other recipes as well.

Friday, September 10, 2010

Wednesday, September 1, 2010

Roasted Beef Tenderloin

This is a beef recipe that you can try out today. Here is the preparation.

You will need:

  • 4 lbs beef tenderloin
  • 5 tablespoons of flour
  • 3 tablespoons of breadcrumbs
  • salt to taste
  • 3 teaspoons of ground ginger
  • 3 teaspoons ground black pepper
  • 5 tablespoons of mustard

For the sauce, you will need:

  • 1 1/2 cup of thick sour cream
  • 1/2 teaspoon of Tabasco sauce
  • 3 tablespoons of green peppercorns
  • 2 teaspoons ground black pepper
  • 2 tablespoons of tomato ketchup
  • salt to taste

The cooking:

1. Preheat the microwave oven to 150 degrees Celsius.

2. Watch the tenderloins under cold water.

3. Place the flour, ground ginger, ground pepper, breadcrumbs and salt in a mixig bowl. Mix them well.

4. Then rub the meat with the mustard.

5. Dip the meat into the mixture that you have prepared. Make sure that this is covered well.

6. Once you're done with this, cover the meat and place it in the fridge for an hour. This is to allow the meat to settle before roasting. However, you may want to proceed with the roasting if you do not have enough time.

7. The roasting will take about 15 mins per pound. Therefore work out the time that you need. Continue roasting until you get the desired tenderness. Serve while hot.

How to prepare the sauce

1. Ground the peppercorn.

2. Place all the remaining ingredients into a mixing bowl and mix well with the peppercorns.

3. Cook the mixture over low heat. Stir together with the roasted beef.

Sunday, August 29, 2010

Simple cooking tips for newbies

Cooking is meant to be fun for everyone, so please take a look at some of these tips right now.

1. Give yourself enough time in the kitchen. Do not set unrealistic goals. If you're planning for a party, make sure that you have enough time. Do not do last-minute preparation.

2. If you are thinking of trying out new dishes, make sure you have tried them for yourself. If not, you're asking for trouble. Learn what you know and have the dishes verified before you even serve them.

3. Make sure you do a checklist of the ingredients that you need. It doesn't make sense to be missing ingredients while cooking. So make sure you do a checklist when you go shopping. This will save you time and money.

4. You may also want to use popular recipes to help you. In fact, you can find many of these recipes in this blog itself. Following these simple recipes can help newbies like you.

5. You may also want to get tips from your family and friends. If you are struggling in the kitchen, then it is suggested that you learn from them. Sometimes, they can provide you with invaluable tips especially your mother!