Thai Recipe - Pumpkin Braised With Pork, Lemongrass and Basil

Are you looking for an interesting thai recipe that you can prepare for your family? This is a simple recipe that you can prepare anytime. Here are the ingredients.

• half a Japanese pumpkin
• 2 litres of water
• 1 stick of lemongrass, slightly crushed
• 250 grams of boneless pork
• dry red chilli
• 4-6 cloves of garlic
• 1 cup of basil leaves
• salt to taste
• sugar to taste

Steps:

1. Place the lemongrass in the water and put it to boil.
2. Add chilli and garlic in.
3. Peel and dice the pumpkin into cubes.
4. Add the pork and pumpkin to the pot and bring the mixture to a simmer.
5. Add salt to taste.
6. Add in the basil leaves.
7. Cook until both the pork and pumpkin are soft. Serve while hot.

This is a healthy and simple recipe. I hope you like today's post. Have fun!