It is a wonderful thing to note that you cannot overcook your food under normal circumstances. The heat comes from the sides and not underneath, so you can be sure that the food is evenly cooked. You do not have to stir often and cleaning up is really easy. You can prepare many recipes using simple ingredients that you can prepare anytime!
Another tip while cooking is not to remove the lid too often. Every time you remove the lid, you let out a lot of heat and it takes time to recover. It may extend your cooking time.
If you are preparing bread or cakes recipes, it is highly recommended that you keep the lid in place during the first 2 hours.
You can also cook frozen meat and vegetables recipes in the crock-pot. All you have to do is add 2-3 hours cooking time. The important thing to note here is not to put frozen food directly into a heated crock-pot. It will damage the crock-pot due to temperature differences.
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